Times Square Restaurant + Holiday Specials

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Reservations

Haunted Hollywood

A Limited-Time Halloween Menu

Get a taste of Haunted Hollywood at Planet Hollywood NYC with spooky dishes, hauntingly sweet desserts, specialty shakes, cocktails and mocktails. Available September 8 through November 1, this seasonal menu brings frightfully fun flavors to Times Square.

Explore Haunted Hollywood

50 FAVES at Planet Hollywood NYC

A new menu created in collaboration with 50 Cent

Now playing in Times Square, 50 Faves at Planet Hollywood NYC brings together bold dishes, signature cocktails, and high-impact flavor in one exclusive menu. From prime cuts and stacked burgers to indulgent sides and standout drinks, every selection is designed to deliver a headliner dining experience.

50 Faves
Power Box featuring fried steak tips, sweet chili fried shrimp, mac and cheese, creamy mashed potatoes, and dipping sauce in a divided tray at Planet Hollywood NYC.
A dark, immersive restaurant interior featuring rows of tables and booths. The ceiling has star-shaped lights, and the walls are large video screens displaying a busy city street, a mountain range, and bright blue and green foliage.

Featured Offerings to Dine for

Explore a selection of signature dishes and chef-inspired creations, crafted with bold flavors and quality ingredients. Whether it’s a timeless favorite or an exciting new addition, each dish is designed to elevate your dining experience. Join us for inspired cuisine, handcrafted cocktails, and an atmosphere that sets the stage for every occasion.

Reservations
Signature BBQ ribs and fries being enjoyed by a guest at the Planet Hollywood NYC Times Square restaurant.

BLOCKBUSTER SPECIALS

SPECIALS WORTH THE SPOTLIGHT

Star-studded flavors at stellar prices—limited-time dishes and drinks crafted to steal the show.

Menu
A close-up of creamy tomato soup drizzled with oil and cream swirls, served in a black pot alongside a grilled cheese sandwich cut into strips.
A vertical chopped salad, called the Hollywood Bowl, is layered in a clear glass cylinder with lettuce, vegetables, meat, cheese, and large croutons on top.
A slice of layered carrot cake, garnished with pecans and carrot curls, is served with two cups of espresso on a dark table at PHNYC.
A tall burger topped with cheese, sautéed onions, and peppers is served with a side of wedge fries and ketchup.
A table setting with four gourmet burgers, two servings of fries, and cocktails, red wine, and beer.
A New York Strip Steak topped with compound butter is served on a black plate with a large scoop of mashed potatoes and steamed broccolini.
A bowl of rigatoni pasta in a red sauce with cherry tomatoes and basil, topped with a large ball of burrata cheese.
A white bowl filled with penne pasta, sliced chicken, and broccoli florets tossed in a light, creamy sauce.
A white bowl holds a grilled chicken Caesar salad made with baby gem lettuce, cheese, and crunchy topping.
A plate holds a hearty steak sandwich topped with toppings and a side container of potato wedge fries.
A large slice of chocolate layer cake drizzled with sauce is presented on a black plate with white and red swirled sauces.